SALT
Salt for water softening saves energy through cleaner pipes and less downtime in industry, agriculture, heating plants, municipal water, but also for households.
Coarse salt, Mill salt, Sea salt, Himalaya salt, Flake salt, Herb salt, Kosher salt, Salt with iodine ...
What to use?
In food manufacturing salt can contribute in many ways, e.g. as tase enhancer, improve texture, keep moisture and as a preservative. The best of all, nitrite pickling salt, keeps our food fresh without any harmful toxines.
Salt for water softening saves energy through cleaner pipes and less downtime in industry, agriculture, heating plants, municipal water, but also for households.
Coarse salt, Mill salt, Sea salt, Himalaya salt, Flake salt, Herb salt, Kosher salt, Salt with iodine ...
What to use?
In food manufacturing salt can contribute in many ways, e.g. as tase enhancer, improve texture, keep moisture and as a preservative. The best of all, nitrite pickling salt, keeps our food fresh without any harmful toxines.